Limited Time Offer Free Shipping On Chicken Coop Doors - Coupon Code: DOOR
Home » Lawn & Garden » How To Books » Basics of Butchering Livestock and Game Book
Basics of Butchering Livestock and Game Book
Basics of Butchering Livestock and Game Book
Roll Over Image to Enlarge
Product Description
Increase your self-sufficiency and enjoy safer meat with superior flavor. Detailed instructions and easy-to-follow illustrations demystify slaughtering and butchering from start to finish. Covers beef, veal, venison, pork, lamb, and poultry and includes 30 recipes. 208 Pages “Provides clear, concise, and step-by-step information for people who want to slaughter their own meat.” — Mother Earth News
Item Code: LWN-52022

Basics of Butchering Livestock and Game Book

Regular price: $16.95
$11.95
Quantity:
Availability: In Stock!

Customers Also Bought:
Put Em Up Fuit Book
Home Cheese Making Book
Beginners Guide To Preserving Food Book
Reg. Price $19.95
$12.95
Reg. Price $16.95
$11.95
Reg. Price $14.95
$11.15
The Pickled Pantry Book
Root Cellaring Book
Reg. Price $19.95
$12.50
Reg. Price $14.95
$9.95
Recently Viewed Items: